Easy Cornbread

Easy Cornbread

Easy Cornbread

Ingredients

  • butter (optional)

Directions

  • Step 1

    Preheat oven to 400°F. Grease an 8″ square pan.

  • Step 2

    Stir ingredients together. Batter will be slightly lumpy (let batter rest for 3 or 4 minutes, stir lightly before filling pan.)

  • Step 3

    Pour batter into greased 8” square pan. Bake 16 – 20 minutes or until golden brown.

    Serve with butter, or chili