• 3 cups all-purpose flour

• 1 tablespoon baking powder

• ⅓ cup white sugar

• 1 teaspoon salt

• 1 teaspoon baking soda

• 1 egg, beaten

• 2 cups buttermilk

• ¼ cup butter, melted

Directions

• Preheat the oven to 325 degrees F.
• Grease a loaf pan.
• Combine flour, baking powder, sugar, salt, and baking soda in a large bowl.
• Blend egg and buttermilk together
• Add egg mixture to the dry ingredients and stir.
• Stir in butter.
• Pour into prepared pan.
• Bake 70 minutes, until top is lightly browned.